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Callie's Hot Little Biscuit Sharp Cheddar Biscuits 6 Count 7.4 oz

$9.99
7.4oz($1.35/oz)
Locally Grown
Found in Frozen

Nutrition Facts

6 servings per container

Serving Size 1 biscuit

Amount Per Serving

Calories

100
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 3g15%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 15mg5%
Sodium 280mg12%
Total Carbohydrate 12g4%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 1g0%
Includes 0 Added Sugars 0%
Protein 2g0%
Vitamin D 0mcg0%
Calcium 0mg4%
Iron 0mg6%
Potassium 16mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains milk, wheat.

Description

5 simple ingredients. 6 handmade biscuits. Made by hand. The Callie's adventure started in 2005 with the goal of making my mother's tender, buttery, handmade biscuits a tradition for biscuit lovers near & far. Whether you're revouring these decadent biscuits around the kitchen table or in one of our Callie's hot little biscuit eateries, we love being a part of your culinary adventure. Enjoy! Carrie Morey, Founder. Southern Staples in a store, online, or served hot. Ready at Callie's Hot Little Biscuit eateries. Biscuits; biscuit mix; pimento cheese; cheese crisps; carolina grits; cocoa & creams. The Callie's way. www.calliesbiscuits.com. (at)callieshotlittlebiscuit. (hashtag)beabiscuit. Facebook. Instagram. Twitter. Pinterest. For more nutritional info, visit calliesbiscuits.com. Made in the USA.

Instructions

Reheating Instructions: Keep frozen until use. Do not thaw. Preheat oven to 400 degrees F. Remove biscuits from plastic bag. Wrap biscuits in foil. Bake approximately 20-25 minutes oven times may vary. Open the fail so the biscuit tops are exposed. Bake for 5 more minutes until golden brown. Morning: Serve with runny egg, crisp bacon. Noon: Serve with mayo; avocado roasted tomato. Night: Serve with friend chicken pickles; hot sauce.

Ingredients

Flour ((Wheat Flour, Niacin Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt), Buttermilk (Whole Milk, Natural Culture, Salt), Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)), Butter (Pasteurized Cream, Salt), And Cream Cheese (Pasteurized Milk And Cream Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum).

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