Bob Evans Mashed Potatoes
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size0.5cup
Amount Per Serving Calories | 150 | |
---|---|---|
% Daily Value* | ||
Total Fat 7GRM | 9% | |
Saturated Fat 2.5GRM | 13% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 10mg | 3% | |
Sodium 480mg | 21% | |
Total Carbohydrate 19GRM | 7% | |
Dietary Fiber 2GRM | 7% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 3GRM | 0% | |
Total Sugars 2GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 4% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 340mg | 8% |
Product Warning
Contains: milk.
Description
Mashed Potatoes, Original, Family Size
Instructions
Cooking Instructions: Microwave*: 1. Remove board overwrap. 2. Cut a small slit in film to vent. 3. Microwave on high power for 4 minutes. 4. Completely remove film, and stir. 5. Continue heating for an additional 2-1/2 to 3-1/2 minutes and stir. 6. Let stand for 2 minutes prior to serving. *Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving. Stove Top*: 1. Remove board overwrap and film. 2. Empty contents of tray into sauce pan. 3. Place on stove top over medium heat. 4. Heat and stir until hot. 5. Carefully remove from cooktop and serve. *Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving.
Ingredients
Potatoes, Dairy Blend (Milk, Butter (Cream, Salt), Soybean Oil, Salt, Natural Flavor, Monoglycerides), Potassium Sorbate (to Maintain Freshness), Black Pepper, Sodium Acid Pyrophosphate (to Maintain Color).