Ben's Street Food Fried Rice With Vegetables
- Details
- Nutrition Info
Nutrition Facts
0tray servings per container
Serving Size1tray
Amount Per Serving Calories | 420 | |
---|---|---|
% Daily Value* | ||
Total Fat 12GRM | 15% | |
Saturated Fat 2GRM | 10% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol -5mg | 2% | |
Sodium 590mg | 26% | |
Total Carbohydrate 67GRM | 24% | |
Dietary Fiber 4GRM | 14% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 11GRM | 11% | |
Total Sugars 5GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 6% | |
Iron 0 | 20% | |
Vitamin D 0 | 0% | |
Thiamin 0 | 40% | |
Potassium 380mg | 8% |
Product Warning
Contains: milk, sesame, soy.
Description
Fried Rice, with Vegetables, Street Food
Instructions
How to cook: Microwave Directions: 1. Peel back corner of film. 2. Microwave on high for 90 seconds (Microwave times may vary. Caution: Steam from tray and content is very hot. Refrigerate unused portions). 3. Let stand for 1 minute, stir, and serve immediately. Store in a dry place at room temperature. Once opened, refrigerate for up to 3 days.
Ingredients
Water, Parboiled Long Grain Rice, Diced Carrots, Corn, Diced Onions, Tamari Soy Sauce (Water, Soy Beans, Salt), Diced Red Bell Peppers, Peas, Concentrated Chicken Broth, Chopped Green Onions; Less than 2% of: Toasted Sesame Oil, Canola Oil, Roasted Garlic, Sugar, Unsalted Butter (Sweet Cream), Spices, Rice Vinegar, Chicken Fat, Soy Lecithin, Vitamins and Minerals (Calcium [Calcium Carbonate), Iron [Iron Phosphate], Vitamin B3 [Niacinamide], Vitamin B1 [Thiamine Mononitrate], Folic Acid).