Athens Chicken Bacon Ranch Phyllo Bites
- Details
- Nutrition Info
Nutrition Facts
3 pieces servings per container
Serving Size 6 pieces
Amount Per Serving Calories | 280 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 18GRM | 24% | |
| Saturated Fat 6GRM | 30% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 11% | |
| Sodium 450mg | 19% | |
| Total Carbohydrate 19GRM | 7% | |
| Dietary Fiber 0GRM | 1% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 9GRM | 0% | |
| Total Sugars 1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 6% | |
| Iron 0 | 6% | |
| Vitamin D 0 | 0% | |
| Potassium 80mg | 2% | |
Product Warning
contains: wheat, milk, eggs, soy.
Description
Chicken Bacon Ranch Phyllo Bites
Instructions
Cook thoroughly. Preparation Instructions: For food safety and quality, follow these cooking instructions. Keep frozen until ready to use. Product should reach a minimum internal temperature of 165 degrees F. Ovens and Air Fryers vary; cooking time may need to be adjusted. Do not microwave. Air Fryer: Place phyllo bites in air fryer leaving 1/4" space between each. Cook at 350 degrees F for 7-8 minutes or until golden brown. Conventional Oven: Preheat conventional oven to 375 degrees F. Remove phyllo bites from pouch & arrange on a baking tray spaced 1/4" apart. Place baking tray on center rack in oven. Cook for 18-22 minutes or until golden brown. Carefully remove from oven & let stand 3-5 minutes serve & enjoy! Keep frozen.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ranch Dressing (Soybean Oil, Buttermilk, Distilled Vinegar, Less than 2% of, Salt, Egg Yolk, Sugar, Whey Protein Concentrate, Monosodium Glutamate, Lactic Acid, Xanthan Gum, Dehydrated Onion, Dehydrated Garlic, Natural Flavor, Spice, Preservatives [Potassium Sorbate, Sodium Benzoate], Calcium Disodium EDTA to Protect Flavor), Cooked White Chicken Meat (White Chicken Meat, Water, Modified Corn Starch, Salt, Sodium Phosphate), Water, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Guar and Carob Bean Gums]), Cheddar Cheese [(Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Potato Starch, Powdered Cellulose [Anticaking Agents]), Bacon ([Cured with, Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite], May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Sea Salt, Potassium Chloride, Sodium Diacetate, Flavoring, Honey), Canola Oil, Corn Starch, Contains Less than 2% of Each of the Following: Dextrose, Egg Whites, Salt, Cultured Wheat Flour, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Garlic Powder, Spice.

