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Wellshire All Natural Homestyle Hardwood Smoked Uncured Bacon 8oz

Save $1.50
valid until Sep 29, 2026
$7.49
$5.99
8oz($0.75/oz)
New
Found in Meat (Cooler)

Nutrition Facts

0 servings per container

Serving Size 1 slice fried

Amount Per Serving

Calories

50
% Daily Value*
Total Fat 5g7%
Saturated Fat 2g10%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 5mg2%
Sodium 200mg9%
Total Carbohydrate 1g1%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 1g0%
Includes 0 Added Sugars 0%
Protein 3g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

3 g of protein per serving. Gluten free. Soy free. Est. 1996. Not preserved. No nitrates or nitrites added**. Pork raised with no antibiotics ever. Vegetarian fed(a). Humanely raised(b). No added growth hormones. Our Story: It all began in 1996 with a passionate pursuit and simple mission to make high quality meat products that help people live well. We partner with farmers who are dedicated to humanely raising+ our animals that are free of antibiotics. We never use preservatives and always use real ingredients. Choosing Wellshire means trusting that you and your family are living well by eating well every day. Casein free. ** Except those naturally occurring in sea salt and cultured celery powder. (a) (Except for milk protein) and never administered animal by-products. (b) Wellshire defines humanely raised as all pork vegetarian fed (Except for milk protein) and never administered animal by-products. U.S. inspected and passed by Department of Agriculture. www.eatwellshire.com. Scan for recipes and pairings. Facebook. Instagram. Follow @Wellshire.

Instructions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: (Fry) Cook in skillet over low-medium heat. Turning frequently until evenly browned. (Bake) Place separated slices on rack in shallow pan. Bake at 325 degrees F until evenly browned. Drain thoroughly on paper towel. (Microwave) Place slices in microwave safe dish. Cover with paper towel. Cook on high power. Approximately 1-2 minutes per slice. Adjust time accordingly. Keep refrigerated below 40 degrees F at all times. Storage: Use within 5- 7 days of opening.

Ingredients

Pork, Water, Sea Salt, Less than 2% of Organic Cane Sugar, Cultured Celery Powder.