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Tucson Tamale Green Chile Pork & Cheese Tamale

Gluten Free

Nutrition Facts

0tamale servings per container

Serving Size1tamale

Amount Per Serving

Calories

310
% Daily Value*
Total Fat 19GRM24%
Saturated Fat 4.5GRM23%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 35mg12%
Sodium 590mg26%
Total Carbohydrate 22GRM8%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 12GRM0%
Total Sugars 1GRM0%
Includes Added Sugars 00%
Calcium 04%
Iron 06%
Vitamin D 02%
Potassium 60mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk.

Description

Gluten free. Authentic handmade. Pork raised without antibiotics. Hatch green chiles. Heat & eat.Unwrap happiness. In our Mexican American family, making tamales is a cherished generations-long tradition. We honor our heritage by exploring new flavors while using traditional ingredients. Our mission is to bring this celebratory food easily to your table. U.S. inspected and passed by Department of Agriculture. tuscontamale.com/food-info. tucsonfoods.com. Learn more. Call 520-849-6104 or go to tucsontamale.com/food-info for more food information.

Instructions

Steaming Instructions: Tamales are fully cooked & just need to be steamed until the tamale reaches an internal temperature of 165 degrees F. times may vary. Microwave: 1. Leave tamale in the package. 2. From Frozen: Cook on high for 2-1/2 minutes. From Refrigerated: Cook on high for 1-1/2 minutes. (Microwave times may vary). 3. Let stand for 1 minute. 4. Take out of package & remove husks. 5. Enjoy! Caution: Contents hot! Keep frozen.

Ingredients

Masa (Water, Ground Corn Flour (Organic) (Corn (Organic), Lime), Canola Oil, Sea Salt, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch), Vegetable Base (Vegetables (Carrot, Onion, Tomato, Potato, Garlic), Sea Salt, Spices, Turmeric, Rice Concentrate)), Filling (Pork Meat, Cheddar and Jack Cheese (Milk, Cultures, Salt, Enzymes, Annatto (Color)), Tomato (Vine-Ripened Tomatoes, Salt, Citric Acid, Calcium Chloride), Fire Roasted Hatch Green Chile (Green Chile, Lime Juice), Onions, Sea Salt, Spice).