Navigated to Product Details page

Tapatio Beef Enchiladas

$5.49
10oz($0.55/oz)
Found in Frozen

Nutrition Facts

1package servings per container

Serving Size1package

Amount Per Serving

Calories

380
% Daily Value*
Total Fat 16GRM21%
Saturated Fat 8GRM40%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 40mg13%
Sodium 1460mg63%
Total Carbohydrate 43GRM16%
Dietary Fiber 4GRM14%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 15GRM26%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 025%
Iron 015%
Vitamin D 00%
Potassium 370mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, sesame.

Description

Tapatio Beef Enchiladas

Instructions

Cooking Instructions: Not-ready-to-eat product. For food safety and quality, follow these cooking instructions. Microwave (1100 W): 1. Prep: Cut film to vent. 2. Cook: 3 minutes on high. 3. Spoon: Sauce over enchiladas and replace film. 4. Cook: 2 minutes & 30 seconds on high. Enjoy! Oven (Preheat 350 degrees F): 1. Preheat oven to 350 degrees F. 2. Place tray on baking sheet, then place on center rack of oven. 3. Cook 20 minutes covered with no vent. 4. Spoon sauce over enchiladas and replace film. 5. Cook an additional 8 minutes. 6. Remove from oven and enjoy! Cook thoroughly. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in convectional or toaster ovens. Do not reheat bowl. Keep frozen.

Ingredients

Beef Enchiladas (Corn Tortilla [Water, Yellow Corn Masa Flour, Guar Gum, Mono and Diglycerides, Methyl Cellulose, Modified Food Starch, Cellulose Gum]; Filling [Ground Beef, Tomato, Anaheim Peppers, Onion, Dried Garlic, Salt, Dried Onion, Chili Pepper Powder, Black Pepper, Cumin]), Water, Tomatoes in Juice (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Queso Cheese (Pasteurized Milk, Cheese Cultures, Salt, Beta Caratone, Enzymes), Guajillo Chili Pepper Base (Water, Guajillo Chili, Onion Puree, Sea Salt, Cane Sugar, Spices, Cilantro, Garlic Puree, Sesame Seeds, Paprika, Corn Starch, Citric Acid), 2% or Less of Apple Cider Vinegar, Cornstarch, Tapatio Salsa Picante Hot Sauce (Water, Red Peppers, Salt, Spices, Garlic, Acetic Acid, Xanthan Gum, Sodium Benzoate [Preservative]), Chicken Stock Concentrate (Chicken Stock, Natural Flavors, Salt, Chicken Fat, Garlic Powder, Spices, Vegetable Stock [Carrot, Celery, Onion, Leek, Red Bell Pepper, Tomato, Parsley, Garlic]), Salt, Garlic Powder, Onion Powder, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Soybean Oil, Cumin, Black Pepper.