Tombstone Original Thin Crust Pepperoni Pizza
- Details
- Nutrition Info
Nutrition Facts
4pizza servings per container
Serving Size0.25pizza
Amount Per Serving Calories | 340 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 16GRM | 21% | |
| Saturated Fat 7GRM | 35% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 25mg | 8% | |
| Sodium 750mg | 33% | |
| Total Carbohydrate 34GRM | 12% | |
| Dietary Fiber 2GRM | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 15GRM | 18% | |
| Total Sugars 4GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 15% | |
| Iron 0mg | 15% | |
| Vitamin D 0mcg | 6% | |
| Potassium 180mg | 4% | |
Product Warning
Contains: wheat, milk.
Description
Gooey cheese, zesty sauce, and delicious pepperoni on a buttery, crispy crust. Loaded with 1/4 lb. of cheese and two layers of pepperoni. That's how Tombstone Pepperoni pizza brings the Full On Flavor!
Instructions
Cooking Directions: Preheat oven to 400 degrees F. Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack position (6 to 8 inches from bottom of oven). Bake pizza for 17 minutes or until cheese is melted and edges are golden brown. Cook thoroughly. Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Ovens may vary. Adjust cooking time and oven temperature as needed. Tombstone Pizza bakes up hot. Let pizza stand 5 minutes before enjoying. Keep frozen.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Tomato Paste, Imitation Mozzarella Cheese (Water, Palm Oil, Casein, Mozzarella Cheese [Milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Sodium Citrate, Skim Milk, Salt, Lactic Acid, Sodium Phosphate), Corn Oil, 2% or Less of Natural Butter Flavor, Sugar, Salt, Seasoning Blend (Salt, Spice, Dried Garlic), Yeast.
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