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DiGiorno Cheese Stuffed Crust Pepperoni Pizza

$9.49
22.2oz($0.43/oz)
Found in Frozen

Nutrition Facts

5pizza servings per container

Serving Size0.2pizza

Amount Per Serving

Calories

320
% Daily Value*
Total Fat 16GRM21%
Saturated Fat 8GRM40%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 40mg13%
Sodium 730mg32%
Total Carbohydrate 28GRM10%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 15GRM17%
Total Sugars 3GRM0%
Includes Added Sugars 00%
Calcium 0mg20%
Iron 0mg10%
Vitamin D 0mcg0%
Potassium 150mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, milk.

Description

Per 1/5 Pizza: 320 calories; 8 g sat fat (40% DV); 730 mg sodium (32% DV); 3 g total sugars; 15 g protein (17% DV); 280 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of Digiorno Cheese Stuffed Crust Pizza with a fresh green salad and great company! 1 portion = 1/5 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available. Contains a bioengineered food ingredient. Mouthwatering melty cheese. It's not delivery. it's Digiorno. 2-1/2 ft. of cheese stuffed in the crust. Not ready to eat. Crust stuffed with 2-1/2 feet of hot, melty cheese! who wouldn't want cheese in their crust? U.S. inspected and passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. Instagram: Post your picture perfect pizza & tag (at)digiorno.

Instructions

Cook thoroughly. Step 1 Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2 Prep: Remove pizza from freshness wrap. Step 3 Place: Place pizza directly on center oven rack. Step 4 Bake: Bake 18 to 20 minutes. Step 5 Enjoy! Let stand 5 minutes before enjoying. Cook thoroughly. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Keep frozen.

Ingredients

Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Vegetable Oil (Canola Oil and/or Soybean Oil and/or Palm Sugar, Salt), Parmesan, Asiago and Romano Cheese Blend (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Salt, Sugar, Spices, Dried Garlic, Natural Flavor.

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