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California Pizza Kitchen Crispy Thin Crust Sicilian Recipe Pizza

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Nutrition Facts

0 ounce servings per container

Serving Size 5.2 ounce

Amount Per Serving

Calories

350
% Daily Value*
Total Fat 17GRM22%
Saturated Fat 8GRM40%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 40mg13%
Sodium 980mg43%
Total Carbohydrate 31GRM11%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 18GRM30%
Total Sugars 5GRM0%
Includes Added Sugars 00%
Calcium 0mg15%
Iron 0mg10%
Vitamin D 0mcg0%
Potassium 220mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

CONTAINS: WHEAT, MILK.

Description

California Pizza Kitchen Crispy Thin Crust Sicilian Recipe Pizza

Instructions

FOUR EASY STEPS TO DELICIOUS PIZZA 1. PREHEAT PREHEAT OVEN TO 400 degree F Every oven is slightly different, so adjust baking time and oven temperature as needed. [Oven Dial Icon] 2. PREP REMOVE THE BOX, PLASTIC WRAP AND CARDBOARD. [Package Removal Icon] 3. PLACE PLACE YOUR PIZZA DIRECTLY ON CENTER OVEN RACK (6-8 inches from bottom of oven). Skip the cookie sheet - nothing should come between a pizza and its oven. [Pizza/Oven Rack Icon] 4. BAKE 16-17 MIN. OF BAKING TIME IS USUALLY JUST RIGHT FOR A CRISPY DELICIOUS PIZZA. [Oven/Bake Time Icon] PIZZA MUST BE COOKED THOROUGHLY TO 165 degree F FOR FOOD SAFETY AND QUALITY. - DO NOT allow pizza to thaw. - DO NOT eat pizza without cooking. - Pizza is done when cheese is melted and edges are golden brown. CAUTION: BECAUSE CALIFORNIA PIZZA KITCHEN PIZZA BAKES UP HOT AND FRESH IN YOUR OVEN, PLEASE USE CARE WHEN HANDLING. LET PIZZA STAND 5 MINUTES BEFORE ENJOYING.

Ingredients

TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BONELESS SPICY COOKED HAM- WATER ADDED- COATED WITH SPICE (CURED WITH WATER, SALT, SODIUM LACTATE, SPICES, DEXTROSE, SODIUM PHOSPHATE, PAPRIKA, SODIUM DIACETATE, SODIUM ASCORBATE, SPICE EXTRACTS, SODIUM NITRITE), COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER, SPICE EXTRACTS), GENOA SALAMI (PORK, BEEF, SALT, DEXTROSE, SPICE, LACTIC ACID STARTER CULTURE, WINE, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, CITRIC ACID), FONTINA CHEESE (CULTURED MILK, SALT, ENZYMES), BASIL. CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN [VITAMIN B3], REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID [VITAMIN B9]), WATER, OLIVE OIL, SUGAR, PALM OIL, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE). SAUCE: WATER, TOMATO PASTE, SUGAR, DRIED GARLIC, SALT, POTATO STARCH, SPICES, WHITE DISTILLED VINEGAR, NATURAL FLAVOR, RICE CONCENTRATE.

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