Tastykake Butterscotch Krimpets 6Ct
- Details
- Nutrition Info
Nutrition Facts
6 cakes servings per container
Serving Size 2 cakes
Amount Per Serving Calories | 220 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 7GRM | 8% | |
| Saturated Fat 2GRM | 11% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 50mg | 16% | |
| Sodium 150mg | 6% | |
| Total Carbohydrate 39GRM | 14% | |
| Dietary Fiber -1GRM | 3% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 2GRM | 0% | |
| Total Sugars 26GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 6% | |
| Vitamin D 0mcg | 0% | |
| Potassium 40mg | 0% | |
Product Warning
Manufactured on shared equipment that also processes products containing tree nuts and peanuts.
Description
Sponge cakes with butterscotch icing. Contains a bioengineered food ingredient. Baked deliciously since 1914. Our Tasty Commitment: Some things never change and some never should, like our unwavering commitment to quality and freshness. Our bakers are dedicated to delivering deliciousness, and our devoted fans accept nothing less - that's why we put Tasty right in our name. www.tastykake.com. Visit us on Facebook. Instagram. Questions or Comments: 1-866-245-8921. www.tastykake.com. Ibew 98. www.ibew98.org. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC.
Ingredients
Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg Yolks, Nonfat Milk, Corn Syrup, Vegetable Shortening (Soybean Oil, Palm Oil and Hydrogenated Cottonseed Oil), High Fructose Corn Syrup, Water, Whey (Milk), Eggs, Contains 2% or Less of Each of the Following: Corn Starch, Butter (Made from Milk), Soy Protein, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Soy Lecithin, Salt, Modified Corn Starch, Nonfat Milk Solids, Polysorbate 60, Natural and Artificial Flavor (Contains Milk Ingredients), Xanthan Gum, Mono- and Diglycerides, Sorbitan Monostearate, Monoglycerides, Nutmeg, Lactic Acid, Sorbic Acid (to Retard Spoilage).
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