Hostess Ding Dongs 10 Pk
- Details
- Nutrition Info
Nutrition Facts
5 cakes servings per container
Serving Size 2 cakes
Amount Per Serving Calories | 310 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 16g | 21% | |
| Saturated Fat 10g | 50% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 290mg | 13% | |
| Total Carbohydrate 42g | 15% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 31g | 0% | |
| Protein 2g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 10% | |
| Potassium 120mg | 2% | |
Product Warning
Contains egg, milk, soybean and wheat ingredients.
Description
Chocolate cake with creamy filling. Contains bioengineered food ingredients. 10 individually wrapped cakes. More joy in every bite! Creamy, cakey goodness. HostessCakes.com. how2recycle.info. Hostess Quality Commitment: We love what we make and want to make sure you do too! If you have any comments or questions, send them our way. 1-800-483-7253. Please have packaging available. Visit us at HostessCakes.com. Baked in our US bakeries.
Ingredients
Sugar, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron or Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Kernel Oil, Palm Oil, High Fructose Corn Syrup, Corn Syrup, Soybean Oil, Cocoa Processed with Alkali and Cocoa, Contains 2% or Less of: Glycerin, Food Starch Modified, Baking Soda, Mono and Diglycerides, Whey (from Milk), Salt, Corn Starch, Egg, Soy Lecithin, Preservatives (Sorbic Acid, Potassium Sorbate, Natamycin), Dextrose, Corn Syrup Solids, Natural and Artificial Flavors, Egg Whites, Sodium Acid Pyrophosphate, Xanthan Gum, Sodium Stearoyl Lactylate, Cellulose Gum, Polysorbate 60, Monocalcium Phosphate, Enzymes, Defatted Soy Flour.
