Tastykake Blueberry Mini Muffins 
- Details
- Nutrition Info
Nutrition Facts 
5 oz servings per container
Serving Size 1 oz
| Amount Per Serving Calories | 180 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 9GRM | 11% | |
| Saturated Fat 1.5GRM | 8% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 150mg | 7% | |
| Total Carbohydrate 23GRM | 8% | |
| Dietary Fiber -1GRM | 2% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 2GRM | 0% | |
| Total Sugars 11GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 4% | |
| Vitamin D 0 | 0% | |
| Potassium 60mg | 0% | |
Product Warning 
Contains: eggs, milk, soybeans, wheat.
Description 
Blueberry Mini Muffins
Instructions 
Tear away box for easy snacking.
Ingredients 
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid), Eggs, Soybean Oil, Blueberries, Water, Glycerin, Food Starch-Modified, Contains Less than 2% of Each of the Following: Whey, Leavening (Sodium Aluminum Phosphate, Baking Soda), Salt, Propylene Glycol, Mono- and Diesters of Fats and Fatty Acids, Dextrose, Wheat Gluten, Sodium Stearoyl Lactylate, Propylene Glycol, Corn Starch, Natural and Artificial Flavors, Potassium Sorbate Preservative, Sorbic Acid Preservative, Nisin Preparation Preservative, Mono- and Diglycerides, Ethyl Alcohol, Soy Flour, Enzymes.

