Sweet Loren's Gluten Free Monster Cookie Dough 12 Count 9.6 oz
- Details
- Nutrition Info
Nutrition Facts
12 servings per container
Serving Size 1 cookie
Amount Per Serving Calories | 100 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4g | 5% | |
| Saturated Fat 2g | 10% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 50mg | 2% | |
| Total Carbohydrate 15g | 6% | |
| Dietary Fiber 1g | 3% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 9g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 1g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 2% | |
| Potassium 30mg | 0% | |
Product Warning
Manufactured on shared equipment with products containing egg and soy. Strict allergen cleaning controls and testing are in place to ensure allergen control standards are met.
Description
Certified gluten free. gfco.org. Gluten free. Certified vegan. Vegan.org. Dairy free. Allergen free*. Made in a dedicated room free of gluten, wheat, milk, peanuts, tree nuts, and sesame. Peanut/tree nut free. * This product is free of the top 9 allergens including wheat, peanut, tree nut, soy, milk, egg, sesame, fish, shellfish. Non-GMO Project verified. nongmoproject.org. Bake one or all. Colored by plants. The perfect cookie does exist! Better tasting, better-for-you, conveniently packaged, and allergen friendly so everyone can enjoy. I created Sweet Loren's after surviving cancer in my early twenties, realizing that eating simple ingredients made me feel better physically and mentally. Enjoy life fully and share confidently. - XO Loren. sweetlorens.com. Scan for giveaways, recipes and insider news! @sweetlorens. Contact us at hello@sweetlorens.com. Visit sweetlorens.com to learn more. Women owned. Enjoy other delicious Sweet Loren's products, including our refrigerated puff pastry & pizza dough. You can also find our new breakfast biscuits in the packaged cookie aisle!
Instructions
Baking Instructions: Ovens vary, begin with the lowest time and add as needed. 1. Preheat oven or toaster oven to 325 degrees F. 2. Place one or all cookie dough portions 2 inches apart on baking sheet. 3. Bake 8-10 minutes for a soft and chewy cookie. 10-12 minutes for a crispier cookie. 4. Remove from oven. Let sit on baking sheet - cookies continue to bake as they cool. Tip: While cooling, tap the baking sheet on top of a flat surface if you'd like cookies to further flatten. Enjoy! Perishable. Keep refrigerated. (a)Freezable. (a) If product is frozen by date on package, it can be used up to 2 additional months.
Ingredients
Flour Blend (Oat, Tapioca, Rolled Oats, Potato Starch), Cane Sugar, Palm Oil**, Rainbow Chips (Cane Sugar, Cocoa Powder (Processed with Alkali), Palm Kernel Oil**, Sunflower Lecithin, Salt, Vanilla, Carnauba Wax, Coloring (Beet Root Extract, Red Cabbage Extract, Spirulina, Turmeric)), Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Salt, Vanilla Extract), Filtered Water, Molasses, Whole Grain Puffed Amaranth, Natural Flavor, Sea Salt, Baking Soda. ** Roundtable on Sustainable Palm Oil Certified.
