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Schar Gluten Free Everything Bagels

Gluten Free

Nutrition Facts

4 bagel servings per container

Serving Size 1 bagel

Amount Per Serving

Calories

300
% Daily Value*
Total Fat 4GRM5%
Saturated Fat 0.5GRM3%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 750mg33%
Total Carbohydrate 60GRM22%
Dietary Fiber 6GRM21%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 5GRM0%
Total Sugars 9GRM0%
Includes Added Sugars 00%
Calcium 00%
Iron 04%
Vitamin D 00%
Potassium 120mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: soy. May contain: sesame.

Description

Bagels, Gluten-Free, Everything, Pre-Sliced

Instructions

Storage Instructions: Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Previously frozen. Do not refreeze. Best before: see imprint.

Ingredients

Water, Corn Starch, Rice Flour, Buckwheat Flour, Sugar, Psyllium Seed Husk (Vegetable Fiber), Rice Starch, Yeast, Sunflower Oil, Soy Protein, Sugar Syrup, Modified Cellulose, Apple Extract, Maltodextrin, Onion, Garlic, Flax Seeds, Poppy Seeds, Salt, Tartaric Acid.