Santa Barbara Bay Crab Salad
- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 0.5 cup
Amount Per Serving Calories | 160 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 9GRM | 12% | |
| Saturated Fat 2.5GRM | 13% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 670mg | 29% | |
| Total Carbohydrate 16GRM | 6% | |
| Dietary Fiber 1GRM | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 5GRM | 0% | |
| Total Sugars 6GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 4% | |
| Iron 0 | 2% | |
| Vitamin D 0 | 2% | |
| Potassium 0 | 2% | |
Product Warning
Contains: egg, pacific whiting, alaska pollock, milk, soy, wheat.
Description
A delicious blend of imitation crab meat with mayonnaise, sour cream, celery, onions & spices. Contains bioengineered food ingredients. Salads of the sea. Unconditionally guaranteed. www.lakeviewfarms.com.
Instructions
Keep refrigerated - Perishable.
Ingredients
Imitation Crab (Fish Protein [Pollock and/or Whiting], Water, Wheat Starch, Sugar, Potato Starch, Sorbitol, Contains 2% or Less of: Natural and Artificial Crab Flavor, Egg Whites, Soybean Oil, Salt, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added, Carmine, Paprika Oleoresin), Sour Cream (Cultured Cream, Nonfat Dry Milk, Lactic Acid, Gelatin, Citric Acid, Citrus Fiber, Potassium Sorbate [Maintains Freshness], Natural Flavor), Celery, Mayonnaise (Soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Onion, Carrots, Sugar, Distilled Vinegar, Lemon Juice Concentrate, Dehydrated Garlic, Salt, Xanthan Gum, Potassium Sorbate & Sodium Benzoate (Maintains Freshness), Dehydrated Onion, Spices, Phosphoric Acid Dehydrated Parsley, Guar Gum.
