Pillsbury Grands Jr Golden Layers Butter Tastin Biscuts
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- Details
- Nutrition Info
Nutrition Facts
5 biscuit servings per container
Serving Size 1 biscuit
Amount Per Serving Calories | 100 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 3.5GRM | 4% | |
| Saturated Fat 1.5GRM | 7% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 300mg | 13% | |
| Total Carbohydrate 15GRM | 6% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 2GRM | 0% | |
| Total Sugars 2GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 4% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains wheat; may contain milk ingredients.,Do not eat raw biscuit dough.
Description
Natural & artificial butter flavor. 100 calories per biscuit. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. www.Pillsbury.com. how2recycle.info. Questions? Save package and call 1-800-775-4777. For recipes & more visit pillsbury.com.
Instructions
Directions: Heat oven to 400 degrees F. Place biscuits 2 inches apart on ungreased cookie sheet. Bake 8 to 11 minutes or until golden brown. Keep dough refrigerated. Do not freeze or microwave unbaked poppin' fresh dough. Start Here: Pop; Press spoon against seam; Peel in direction of arrow fully around the can. For safe opening, point can ends away from you and others. Best if used by date on can end.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean and Palm Oil, Dextrose, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Contains 2% or Less of: Hydrogenated Palm Oil, Sugar, Fractionated Palm Oil, Salt, Potassium Chloride, Vital Wheat Gluten, Mono and Diglycerides, Xanthan Gum, Natural and Artificial Flavor, Preservatives (TBHQ, Citric Acid), Annatto Extract and Beta Carotene (for Color).
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