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Pillsbury Buttermilk Flaky Layers Biscuits

$3.29
12oz($0.27/oz)
Digital Coupon
Found in Dairy

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Nutrition Facts

10biscuit servings per container

Serving Size1biscuit

Amount Per Serving

Calories

100
% Daily Value*
Total Fat 3.5GRM4%
Saturated Fat 1.5GRM7%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 300mg13%
Total Carbohydrate 15GRM6%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2GRM0%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg6%
Vitamin D 0mcg0%
Potassium 160mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat; may contain milk ingredients.,Do not freeze or microwave unbaked poppin' fresh dough.

Description

Help make family meals a success with the home-baked goodness of Pillsbury Flaky Layers Buttermilk Biscuits. Kids and adults alike love to pull apart the flaky and buttery layers of these warm biscuits. A great alternative to scratch baking, Flaky Layers canned biscuit dough is ready to bake and will help save you time and kitchen cleanup. Imagine the memories you’ll make.Simply preheat the oven to 400° F, place biscuits 2 inches apart on an ungreased cookie sheet and bake 8-11 minutes or until golden brown. In just a few simple steps, you'll have warm, flaky biscuits without all the fuss!

Instructions

Directions: Heat: oven to 400 degree F. Place biscuits 2 inches apart on ungreased cookie sheet. Bake 8 to 11 minutes or until golden brown. Do not eat raw biscuit dough. Keep dough refrigerated. Start: Peel in direction of arrow fully around the can. Press spoon against seam. Pop. For safe opening, point can ends away from you and others. Best if used by date on can end.

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean and Palm Oil, Dextrose, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Contains 2% or Less of: Hydrogenated Palm Oil, Sugar, Fractionated Palm Oil, Salt, Potassium Chloride, Vital Wheat Gluten, Mono and Diglycerides, Xanthan Gum, Natural and Artificial Flavor, Preservatives (TBHQ, Citric Acid), Beta Carotene (for Color).