Food Club Jumbo Biscuits 8 Count
- Details
- Nutrition Info
Nutrition Facts
8 biscuit servings per container
Serving Size 1 biscuit
Amount Per Serving Calories | 180 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 7g | 9% | |
| Saturated Fat 4g | 21% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 1g | 0% | |
| Monounsaturated Fat 1.5g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 450mg | 20% | |
| Total Carbohydrate 25g | 9% | |
| Dietary Fiber -1g | 3% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 4g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 3g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 8% | |
| Potassium 180mg | 4% | |
Product Warning
Contains: milk, wheat.
Description
Artificially flavored. No certified synthetic colors. No hydrogenated fats or oils. Quality guaranteed. foodclub.com. Scan for more food information or call 1-888-423-0139. 1-888-423-0139.
Instructions
Preheat oven to 350 degrees F. Place biscuits 1 inch apart on ungreased baking sheet. Bake 13-17 minutes or until golden brown. For Taller Biscuits: Preheat oven to 325 degrees F. Place biscuits, sides touching, on ungreased baking sheet. Bake 19-25 minutes or until golden brown. Do not consume raw dough. Contents under pressure! As a precaution, point can ends away from you and others while opening. Keep refrigerated. Do not freeze. Peel in direction of arrow to remove label. Press spoon at seam. Twist can to open.
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Vegetable Oil (Palm, Soybean), Dextrose, Sugar, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Contains Less than 2% of Salt, Potassium Chloride, Monoglycerides, Xanthan Gum, Skim Milk, Natural and Artificial Flavors, Potassium Sorbate (a Preservative), Beta Carotene (Color).
