Pillsbury Funfetti Spring Vanilla Frosting
- Details
- Nutrition Info
Nutrition Facts
0 tbsp servings per container
Serving Size 2 tbsp
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5GRM | 6% | |
| Saturated Fat 2.5GRM | 13% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 60mg | 3% | |
| Total Carbohydrate 23GRM | 8% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars 21GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains soybean ingredients.
Description
Artificially flavored. Per 2 Tbsp: 140 calories; 2.5 g sat fat (13% DV); 60 mg sodium (3% DV); 21 g total sugars. Gluten free. Contains a bioengineered food ingredient. PillsburyBaking.com. More tips & tricks at pillsburybaking.com. Questions or comments? 1-800-767-4466. Package information will be helpful when containing us.
Instructions
Easy To Use: Store unopened container of frosting at room temperature; avoid warm places. Store frosting cake loosely covered. Cover and refrigerate any remaining frosting for up to two weeks.
Ingredients
Frosting: Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Canola Oil, Contains 2% or Less of: Mono and Diglycerides, Salt, Polysorbate 60, Modified Corn Starch, Potassium Sorbate (Preservative), Soy Lecithin Manthan Gum, Natural and Artificial Flavor, Artificial Color (Including Yellow 5), Antioxidants (Citric Acid, Ascorbyl Palmitate, Mixed Tocopherols, Chamomile and Rosemary Extracts), Candy Bits: Sugar, Rice Flour, Vegetable Oil (Palm Oil, Palm Kernel Oil), Contains 2% or Less of: Artificial Flavor Calcium Carbonate, Carrageenan, Cellulose Gum, Corn Starch, Artificial Color (Including Blue 1, Blue 2, Red 40 Yellow 5, Yellow 6), Soy Lecithin.
