Old El Paso Tortilla Pockets
- Details
- Nutrition Info
Nutrition Facts
4 tortillas servings per container
Serving Size 2 tortillas
Amount Per Serving Calories | 210 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6GRM | 8% | |
| Saturated Fat 3.5GRM | 17% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 360mg | 15% | |
| Total Carbohydrate 34GRM | 12% | |
| Dietary Fiber -1GRM | 3% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 5GRM | 0% | |
| Total Sugars -1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 10% | |
| Vitamin D 0mcg | 0% | |
| Potassium 110mg | 2% | |
Product Warning
Contains wheat ingredients.
Description
Per 2 Tortillas: 210 calories; 3.5g sat fat (17% DV); 360 mg sodium (15% DV); less than 1 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Established 1938. No mess! Enjoy as breakfast. Try it as lunch! Get creative on-the-go! Keep it classic for dinner! www.oldelpaso.com. how2recycle.info. Visit www.oldelpaso.com for recipes and inspiration! Questions or comments? Call 1-800-300-8664 information from the package will be helpful. Certified 100% recycled paperboard.
Instructions
Heating Instructions: Microwave: Remove tortilla pockets from package and wrap in microwavable paper towel. Microwave on high 30 to 45 seconds keep wrapped until ready to use. Oven: Remove tortilla pockets from package and wrap in foil; place on baking sheet. Bake 8 to 10 minutes at 325 degrees F. Keep wrapped until ready to use. Do not heat tortillas in package. Seal leftover tortillas in food-storage plastic bag or container. Tortillas do not need to be refrigerated. Fill it your way! Layer tortilla pockets with meat or veggies and fresh toppings of your choice. Pre-mix ingredients together and spoon into tortilla pockets. Best if used by.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Glycerin. Contains 2% or Less of: Wheat Gluten, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Mono and Diglycerides, Potassium Sorbate and Calcium Propionate (Preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (Soybean, Palm and/or Cottonseed Oil), Dough Conditioner (Salt, Wheat Starch, Enzymes).

