Nestle Toll House Chocolate Chip Cookie Dough
- Details
- Nutrition Info
Nutrition Facts
0 ounce servings per container
Serving Size 1 ounce
Amount Per Serving Calories | 120 | |
---|---|---|
% Daily Value* | ||
Total Fat 6GRM | 8% | |
Saturated Fat 2.5GRM | 13% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 10mg | 3% | |
Sodium 120mg | 5% | |
Total Carbohydrate 17GRM | 6% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 1GRM | 0% | |
Total Sugars 10GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 0% | |
Iron 0mg | 0% | |
Vitamin D 0mcg | 0% | |
Potassium 40mg | 0% |
Product Warning
CONTAINS: EGG, WHEAT, MILK, SOY. MAY CONTAIN PEANUTS, PECANS, WALNUTS, MACADAMIA NUTS, COCONUT.
Description
Nestle Toll House Chocolate Chip Cookie Dough
Instructions
SCOOP & BAKE INSTRUCTIONS Preheat oven to 350°F. Spoon 2 level tablespoon portions of well-chilled cookie dough about 2 inches apart onto ungreased baking sheet. Bake 12-13 minutes, or until golden brown. COOL on baking sheets for 2 minutes; remove to wire racks to cool completely. HIGH ALTITUDE: Bake at 350°F for 12-13 minutes. _____________________________________________________________ ONE BIG COOKIE: PREHEAT oven to 325F. Grease 12-inch pizza pan. PRESS 2 cups of dough into prepared pan. BAKE 13 to 15 minutes, or until golden brown. Cool completely in pan on wire rack. DECORATE as desired. Cut into wedges to serve Cookie Dough is Filled by Weight Unbaked dough MAY BE FROZEN for up to 2 months if frozen before “use by” date on the package.
Ingredients
BLEACHED WHEAT FLOUR, SUGAR, NESTLÉ® TOLL HOUSE® SEMI-SWEET CHOCOLATE MORSELS (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVORS), VEGETABLE OIL SHORTENING (PALM OIL, SOYBEAN OIL), WATER, EGGS, 2% OR LESS OF MOLASSES, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR, VANILLA EXTRACT.