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McCormick Cheddar Fried Onion Crunchy Chicken Seasoning Mix

$2.79
1.25oz($2.23/oz)
New
Found in Aisle: 03

Nutrition Facts

0tsp mix servings per container

Serving Size2tsp mix

Amount Per Serving

Calories

15
% Daily Value*
Total Fat 0GRM0%
Saturated Fat 00%
Trans Fat 00%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 00%
Sodium 105mg5%
Total Carbohydrate 2GRM1%
Dietary Fiber 00%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein -1GRM0%
Total Sugars 00%
Includes Added Sugars 00%
Calcium 00%
Iron 00%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

McCormick® Cheddar Fried Onion Crunchy Chicken Seasoning Mix tempts even picky eaters with its crunch and cheesy, oniony flavor. Just 5 minutes prep and 3 simple steps needed to get a tasty chicken dinner to the table. Made with cheddar cheese, crispy fried onions and McCormick spices like paprika, our seasoning mix adds variety to your rotation of quick meals. To prepare, brush chicken breasts with mayonnaise, coat with seasoning then bake in oven for 20 minutes or air fryer for 10 to 12 minutes. It’s a quick and easy way to satisfy the entire family with one entrée. The seasoned breadcrumbs can also be sprinkled on mac & cheese, casseroles or roasted vegetables for extra crunch and flavor. Seasoning packet serve 8, so friends are welcome.

Instructions

Kitchen Tips: Try substituting BBQ Sauce, honey mustard or sour cream in place of the mayonnaise. Sprinkle the Seasoning Mix onto macaroni & cheese, casseroles or roasted veggies for extra crunch and flavor. Prep Time: 5 minutes; Cook Time: 20 minutes. Makes 8 servings. You Will Need: 1 pkg. McCormick Seasoning Mix; 2 tbsp. mayonnaise; 4 boneless chicken breasts, about 1/2 to 1-inch thickness (about 13/4 lbs.). Oven Directions: 1. Preheat oven to 400 degrees F. Place chicken on large foil-lined sheet pan sprayed with no stick cooking spray. 2. Brush top of chicken breasts with mayonnaise. Coat top of chicken breasts with Seasoning Mix, pressing lightly to adhere. 3. Bake 20 minutes or until chicken is cooked through (internal temperature should reach 165 degrees F). Air Fryer Directions: 1. Preheat air fryer on 360 degrees F for 3 minutes. Brush top of chicken breasts with mayonnaise. Coat top of chicken breasts with Seasoning Mix, pressing lightly to adhere. Place chicken, coating-side up, in single layer in air fryer. 2. Air Fry 10 to 12 minutes or until chicken is cooked through (internal temperature should reach 165 degrees F).

Ingredients

BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), ONION, CRISPY FRIED ONIONS (ONION, PALM OIL, WHEAT FLOUR, DEXTROSE, SALT), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, GARLIC, CORN MALTODEXTRIN, SPICES (INCLUDING PAPRIKA), NATURAL FLAVOR, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), EXTRACTIVES OF PAPRIKA & MILK PROTEIN CONCENTRATE.

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