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House Autry Breadeer Seafood

Save $1.99
valid until Nov 04, 2025
$4.99
2for/$6.00
32oz($0.09/oz)
Locally Grown
Found in Aisle: 03

Nutrition Facts

0 tbsp servings per container

Serving Size 1.5 tbsp

Amount Per Serving

Calories

40
% Daily Value*
Total Fat 0GRM0%
Saturated Fat 0GRM0%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 5mg2%
Sodium 390mg17%
Total Carbohydrate 8GRM3%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 1GRM0%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg0%
Vitamin D 0mcg0%
Potassium 24mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Contains a bioengineered food ingredient. New look! Same great product! Southern crafted since 1812. Our Seasoned Frying Mix, made with a seasoned flour blend, is the best way to share classic breaded fish and seafood. House-Autry has been making authentic Southern favorites, many with premium stone ground ingredients, for over 200 years. It's this heritage of quality that keeps your family coming back home to House Autry. House-Autry.com. Facebook. Twitter. Instagram. YouTube. Visit us on social media! 800-849-0802. For other delicious recipes and more, visit House-Autry.com. Made in the U.S.A.

Instructions

Deep Frying or Pan Frying: 1. Preheat oil in deep fryer to 350 degrees F - or - 1/8 inch oil in skillet to medium-high. 2. Moisten seafood or fish with water. Shake off excess moisture. 3. Coat food with seasoned frying mix by shaking together in plastic bag or rolling in seasoned frying mix on a plate. 4. Deep fry 2-3 minutes or until cooked through. Pan fry 4-6 minutes per side or cooked through. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Moisten seafood with water. Shake off excess. 3. Coat with seasoned frying mix by shaking together in plastic bag or rolling in breader mix on a plate. 4. Spray breaded fish lightly with oil. 5. Oven-fry fish in lightly greased baking pan for 5 minutes per side or until cooked through. Yield: 2 pounds of breading mix coats approximately 25 pounds of fish or seafood.

Ingredients

Yellow Corn Flour, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Whey (Milk), Egg, Corn Syrup Solids, Spice, Whey Protein Concentrate (Milk), Onion, Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Natural Flavor, Soy Flour.

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