McCormick Al Pastor Seasoning Mix
- Details
- Nutrition Info
Nutrition Facts
0 tsp mix servings per container
Serving Size 1.5 tsp mix
Amount Per Serving Calories | 10 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 310mg | 13% | |
| Total Carbohydrate 2GRM | 1% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars -1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Satisfy your craving for Mexican food anytime with McCormick Al Pastor Seasoning Mix. In just 20 minutes, you can make smoky, tangy, and savory Al Pastor meat to serve in tacos, burritos, or rice bowls. Taquerias prepare Al Pastor with thin slices of marinated pork slices stacked and slow roasted on a vertical spit. With our seasoning mix, the meat prep is simplified, yet as flavorful because we use Al Pastor-inspired spices like ancho chili pepper, smoked paprika, annatto, and cumin. To make our easy recipe, toss pork strips in seasoning mix and sear in a skillet. Serve in tortillas with toppings like cilantro, pineapple, and onion for tasty homemade Tacos Al Pastor.
Instructions
Al Pastor: Prep Time: 10 minutes. Cook Time: 10 minutes. Makes 5 Servings. You Will Need: 1 pkg. McCormick Seasoning Mix. 1 lb. pork tenderloin or boneless pork chops, cut into strips. 2 tbsp. oil. 1/4 cup water. Directions: 1. Toss pork with Seasoning Mix in medium bowl until evenly coated. 2. Heat oil in large skillet on medium-high heat. Add pork; cook, stirring gently, just until seared, about 3 minutes. Stir in water. Serve immediately. Serving Suggestions: Tacos Al Pastor: Serve cooked pork in warmed tortillas with chopped cilantro, onion, pineapple and lime wedges. Al Pastor Rice Bowl: Serve cooked pork over your favorite cooked rice and top with chopped cilantro, onion, pineapple, avocados and pico de gallo. Al Pastor Burrito: Use cooked pork, along with your favorite burrito fillings, and wrap in a flour tortilla. Kitchen Tips: Substitute boneless chicken thighs or breast, cut into strips, in place of the pork and prepare as directed. Swap in 1/4 cup pineapple juice in place of the water. Prepare as directed.
Ingredients
SPICES (INCLUDING ANCHO CHILI PEPPER, SMOKED PAPRIKA, ANNATO, CUMIN, OREGANO), ONION, SALT, SUGAR, GARLIC, CITRIC ACID, PINEAPPLE JUICE SOLIDS & NATURAL FLAVOR.
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