Mateos Hot Chipotle Taco Seasoning
- Details
- Nutrition Info
Nutrition Facts
6 tsp. servings per container
Serving Size 1.5 tsp.
Amount Per Serving Calories | 15 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 240mg | 10% | |
| Total Carbohydrate 3g | 1% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Description
No artificial flavors or colors. Per 1.5 tsp Serving: 15 calories; 0 g sat fat (0% DV); 240 mg sodium (10% DV); 1 g total sugars. Certified gluten free. gfco.org. Uniquely different. No MSG.
Instructions
Get Obsessed: 1 lb. ground beef or turkey. 2/3 cup water. 1 packet Mateo's taco seasoning. Preparation: Brown meat in sauté pan over medium-high heat; drain fat if desired. Stir in seasoning and water. Bring to a boil, reduce heat and simmer 3-5 minutes more or until sauce has thickened.
Ingredients
Garlic, Chipotle Pepper, Chile Pepper, Onion, Sea Salt, Arrowroot, Cumin, Sugar, Rice Hull Concentrate, Jalapeno, Oregano.
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