Maruchan Roast Chicken Ramen Noodle Soup
- Details
- Nutrition Info
Nutrition Facts
2block servings per container
Serving Size0.5block
Amount Per Serving Calories | 190 | |
---|---|---|
% Daily Value* | ||
Total Fat 7g | 11% | |
Saturated Fat 3.5g | 18% | |
Trans Fat 0g | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 820g | 34% | |
Total Carbohydrate 26g | 9% | |
Dietary Fiber 1g | 4% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 5g | 0% | |
Total Sugars 0 | 0% | |
Includes Added Sugars 0 | 0% |
Vitamin A 0 | 2% | |
Calcium 0 | 2% | |
Iron 0 | 8% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Product Warning
Contains wheat, soy and milk ingredients. Manufactured in a facility that also processes shellfish and fish products.
Description
Maruchan Roast Chicken Ramen Noodle Soup
Instructions
1. Boil two cups of water in a saucepan, add noodles and cook three minutes, stirring occasionally. 2. Turn off heat, add contents of seasoning package, stir. 3. Serve immediately for best results. Makes 2 - 8 oz servings.
Ingredients
Ramen Noodle Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm), Preserved by TBHQ, Salt, Potassium Carbonate, Soy Sauce (Water, Wheat, Soybeans, Salt), Sodium Phosphate, Sodium Carbonate, Turmeric. Soup Base Ingredients: Salt, Chicken Fat, Monosodium Glutamate, Hydrolyzed Corn, Wheat and Soy Protein, Powdered Cooked Chicken, Sugar, Dehydrated Vegetables (Onion, Garlic, Chive), Dehydrated, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Autolyzed Yeast Extract, Spices, Caramel Color, Natural and Artificial Flavors, Silicon Dioxide (Anti-Caking Agent), Lactose, Turmeric, Disodium Inosinate, Disodium Guanylate.