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Marie Callenders Slow Roasted Beef Pot Roast Bowl

$3.79
11oz($0.34/oz)
Found in Frozen

Nutrition Facts

1 meal servings per container

Serving Size 1 meal

Amount Per Serving

Calories

210
% Daily Value*
Total Fat 6GRM8%
Saturated Fat 2.5GRM13%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 40mg13%
Sodium 790mg34%
Total Carbohydrate 23GRM8%
Dietary Fiber 3GRM11%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 13GRM17%
Total Sugars 4GRM0%
Includes Added Sugars 00%
Calcium 0mg4%
Iron 0mg10%
Vitamin D 0mcg0%
Potassium 740mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, sesame.

Description

Tender beef with vegetables in a savory gravy. No artificial flavors. Per 1 Meal: 210 calories; 2.5 g sat fat (13% DV); 790 mg sodium (34% DV); 0 g added sugars (0% DV). 13 g protein. Tender USDA choice beef with potatoes and farm grown vegetables. Our signature beef gravy made from scratch. No preservatives. No artificial colors. U.S. inspected and passed by Department of Agriculture. www.mariecallendersmeals.com. SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010. Serving bowl made from plant-based fiber*. We love our planet as much as we love our food. Marie Callender's Bowls use a serving bowl made from plant-based fiber*. ...which helps us avoid using on average 3 million pounds of plastic every year. See mariecallendersmeals.com for more information. * Made with minimum 90% plant-based fiber.

Instructions

Microwave Oven: Cook only one at a time. 1. Cook on high 4 minutes. No need to vent film. 2. Stir and re-cover. 3. Cook an additional 1 to 2-1/2 minutes. 4. Check that food is cooked thoroughly. Handle carefully; it's hot! Stir and enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 375 degrees 2. Do not remove film. Cook on baking sheet in center of oven 50 to 55 minutes. 3. Check that food is cooked thoroughly. Let stand 2 minutes. Stir and enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.

Ingredients

Gravy (Water, Celery, Modified Corn Starch, Burgundy Wine, Onions, Less than 2% of: Beef Flavor [Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {Onion, Carrot, Celery}, Lactic Acid], Butter [Cream, Salt], Salt, Canola Oil, Garlic, Spice), Roasted Potatoes, Seasoned Cooked Beef Steak and Binder Product (Beef, Water, Contains 2% or Less of: Caramel Color, Dextrose, Seasoning [Natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil), Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium, Phosphates, Spice Extractives), Carrots, Onions.

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