Manischewitz Soup Mix Vegetable W/Mshrm L/Sod F/F
- Details
- Nutrition Info
Nutrition Facts
5 cup servings per container
Serving Size 0.2 cup
Amount Per Serving Calories | 150 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 75mg | 3% | |
| Total Carbohydrate 30g | 11% | |
| Dietary Fiber 6g | 21% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 2g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 8g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 10% | |
| Potassium 206mg | 4% | |
Product Warning
Contains: Egg, wheat.
Description
Comfort food for the soul. Estd 1888. Light & delicious. Thick & hearty. Celebrating 130 years of crafting kosher foods.
Instructions
Cooking instructions: Sort and rinse beans prior to cooking. Dried beans are a raw agricultural product and may contain foreign material. Bring 7 cups of water to a boil. Add the contents of the large bag to the boiling water. Cover tightly and simmer over a low heat for 2 hours or until tender, stirring occasionally. Add desired an amount of seasoning during the last 10 minutes of cooking. Season to taste. Makes 5 one-cup servings. For a heartier meal, try adding chicken, meat or vegetables (Note: if chicken or meat is added, soup is not parve 24.) Best if used by date stamped on package.
Ingredients
Green Peas, Barley, Yellow Peas, Lima Beans, Enriched Egg Noodles (Durum Flour, Egg Yolk, Niacin, Ferrous Sulfate, Thiamine, Riboflavin & Folic Acid), Salt, Sugar, Mushrooms, Canola Oil, Onions,Cornstarch, Carrots, Celery, Tomatoes, Bell Peppers, Tumeric, Spinach.
