Lipton Noodle Soup Mix With Chicken Broth
- Details
- Nutrition Info
Nutrition Facts
8 servings per container
Serving Size 2 tbsp
Amount Per Serving Calories | 60 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 10mg | 3% | |
| Sodium 650mg | 28% | |
| Total Carbohydrate 10g | 4% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars -1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 2g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 2% | |
| Potassium 0mg | 0% | |
Product Warning
May contain milk and sulfites.
Description
Soup mix with real chicken flavor broth. Per 2 tbsp Dry Mix: 60 calories; 0 g sat fat (0% DV); 650 mg sodium (28% DV); less than 1 g total sugars. Bring family together with Lipton Soup! Warm, soothing and satisfying since 1940. Liptonkitchens.com. For more recipes, go to Liptonkitchens.com. Questions or comments? Call 1-877-995-4490.
Instructions
Stovetop Directions: Makes 4 cups. 1. In medium saucepan, bring 4 cups (32 oz) water to boil; stir in content of one pouch soup mix. 2. Reduce heat and simmer uncovered, stirring occasionally, 5 minutes or until noodles are tender. Caution: Soup may be hot. Microwave Direction: Makes 4 cups. 1. In 2-quart microwave-safe casserole, combine 4 cups (32 oz) water and contents of one pouch soup mix. 2. Microwave uncovered at HIGH 10 to 12 minutes (Microwave ovens vary; adjust times as needed.) or until noodles are tender, stirring once halfway through cooking. Refrigerate any unused cooked portion.
Ingredients
Wheat Flour, Maltodextrin, Salt, Corn Syrup Solids, Eggs, Chicken Fat, Monosodium Glutamate, Chicken Powder, Hydrolyzed Soy Protein, Cornstarch, Disodium Guanylate, Disodium Inosinate, Natural Flavors, Yeast Extract, Parsley, Chicken Broth, Turmeric (for Color), Spices, Gum Arabic, Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein, Vitamins and Minerals: Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid.
