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Lowes Foods Flatbread Crust Grilled Vegetable Pizza

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Nutrition Facts

2.5 slice servings per container

Serving Size 1 slice

Amount Per Serving

Calories

340
% Daily Value*
Total Fat 16g25%
Saturated Fat 8g40%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 25mg8%
Sodium 540mg22%
Total Carbohydrate 33g11%
Dietary Fiber -1g2%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 2g0%
Includes 0 Added Sugars 0%
Protein 16g0%
Vitamin D 00%
Calcium 020%
Iron 04%
Potassium 00%
Vitamin A 010%
Vitamin C 010%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, milk.

Description

We reimagined this pizza. All of it. We started with a delicious, crispy flatbread crust. Then we added toppings - like roasted tomatoes, zucchini and yellow squash, grilled red onions, garlic and thyme - that you typically can't find at one of those mega pizza chains. And, we left out all artificial flavors, preservatives and colors so you can feel good about our ingredients. All you're left with is a sensational flatbread pizza that is made with distinctive, natural ingredients. It'll leave you begging for amore! Our Lowes Foods Brown Bag Items have all of the good stuff and none of the Junk! All Brown Bag items are exclusively sold at Lowes Foods, featuring the 7 “No’s" as listed: *No Artificial Flavors *No Artificial Preservatives *No Artificial Sweeteners *No Synthetic Colors *No MSG *No High Fructose Corn Syrup *No Hydrogenated or Partially Hydrogenated Oils

Instructions

Keep frozen. Cook thoroughly. Cooking Instructions: 1. Preheat oven to 425 degrees. F. 2. Remove plastic wrap and cardboard circle. 3. Place flatbread pizza directly on center rack and bake for 10-12 minutes or until the edges of the crust turn golden brown. 4. Check flatbread pizza after 10 minutes since ovens vary in temperature so you may have to adjust baking time. 5. Remove flatbread pizza and let stand 3 minutes - use caution when handling hot flatbread pizza. 6. Cut and serve. 7. Do not eat flatbread pizza without cooking and cook to 160 degrees F for food safety.

Ingredients

Crust: Wheat Flour, Water, Corn Oil, Yeast, Salt, Honey, Garlic, Cheese Blend: Low Moisture Mozzarella Cheese (Whole Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (Cultured Milk, Enzymes, Salt, Provolone Cheese (Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes), Fire Roasted Vegetables: Tomatoes, Yellow Summer Squash, Zucchini, Red Onions, Garlic, Thyme, Salt.

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