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Milton's Thin & Crispy Cauliflower Crust Roasted Vegetable Pizza

$10.79
11oz($0.98/oz)
Gluten Free
Found in Frozen

Nutrition Facts

2 pizza servings per container

Serving Size 0.5 pizza

Amount Per Serving

Calories

340
% Daily Value*
Total Fat 13GRM17%
Saturated Fat 8GRM40%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 40mg13%
Sodium 700mg30%
Total Carbohydrate 32GRM12%
Dietary Fiber 3GRM11%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 18GRM0%
Total Sugars 4GRM0%
Includes Added Sugars 00%
Calcium 0mg45%
Iron 0mg6%
Vitamin D 0mcg0%
Potassium 203mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk & egg.

Description

Roasted zucchini, red, yellow, & green bell peppers, onions, and a 3 cheese blend. Certified gluten free. gfco.org. Thin & crispy. Roasted vegetable cauliflower crust pizza. We believe in making honestly delicious food. In elevating flavors and reimagining what's possible on your plate. In transforming premium ingredients into tastes that surprise, delight, and inspire. And in knowing that the hidden talents of cauliflower can turn a Thin & Crispy Cauliflower Crust Pizza into a moment you won't soon forget. We are Milton's, and we innovate to make a believer out of you. Fire roasted vegetables. rBST free. Satisfaction guaranteed. eatmiltons.com. Hungry for more Milton's? Find us online (at)eatmiltons and eatmiltons.com. Tell us what's on your mind (and your pizza) believer(at)eatmiltons.com. For gluten free crackers, gourmet crackers, and more find in a store near you at eatmiltons.com. For gluten free crackers, gourmet crackers, and more. Find in a store near you at eatmiltons.com. Please recycle.

Instructions

Cook thoroughly. Cooking Instructions | Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Remove overwrap and place pizza directly on center oven rack. Do not use baking sheet. Do not thaw pizza before cooking. 3. Bake for 13-15 minutes or until cheese is golden. 4. Let pizza cool for 2-3 minutes before serving. Enjoy! For proper food safety, follow cooking instructions to ensure that pizza reaches 165 degrees F. Due to oven variances, cooking time may need adjustment. Refrigerate any unused portion promptly. Keep frozen.

Ingredients

Cauliflower Crust (Cauliflower, Low Moisture Mozzarella Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzyme}, Rice Flour, Tapioca Starch, Rice Starch, Egg Whites, Modified Rice Starch, Yeast, Contains Less than 2% of the Following: Cane Sugar, Salt, Cultured Brown Rice, Garlic Powder, Spices, Xanthan Gum, Brown Rice Flour, Citric Acid, Lactic Acid), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Sauce (Water, Tomato Paste, Seasoning {Cane Sugar, Sea Salt, Dehydrated Onion and Garlic, Spices}, Sea Salt), Roasted Zucchini, Roasted Bell Peppers (Roasted Red Bell Peppers, Roasted Yellow Bell Peppers, Roasted Green Bell Peppers), Roasted Onion, Pecorino Romano and Parmesan Cheese Blend (Pecorino Romano Cheese {Pasteurized Sheep's Milk, Salt, Enzymes}, Parmesan Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}), Roasted Garlic, Basil, Oregano.

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