Jones Thick Sausage Patties 20 Oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 1 patty
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 18% | |
| Saturated Fat 4g | 20% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 25mg | 8% | |
| Sodium 220mg | 9% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0 | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 4g | 8% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 2% | |
| Potassium 0 | 0% | |
Description
Thick-cut pork sausage patties. 4 g protein per patty serving. Certified gluten free. www.gf-finder.com. No preservatives. No nitrites or nitrates. No MSG. Since 1889. All natural (No artificial ingredients and only minimally processed). Fully cooked. Approximately 17 patties. 100% satisfaction guarantee. If you're not completely satisfied, just tell me why and I'll give you a full refund. - Philip H. Jones, 6th Generation, CEO. If you have any questions, call our consumer hotline at 1-800-635-6637. Or write to us: Jones Dairy Farm, P.O. Box 808 Ft. Atkinson, WI 53538. Contact consumer hotline Monday through Friday, 9am to 4pm CST. Mail your reason for dissatisfaction along with your receipt within 30 days of purchase. U.S. Inspected and passed by Department of Agriculture. www.jonesdairyfarm.com. Instagram. YouTube. Facebook. Twitter. Pinterest. Visit our website for recipes! www.jonesdairyfarm.com. Re-sealable bag - zip to close. Product of U.S.A.
Instructions
Heating Instructions: For best results, heat from thawed. Microwave: Heat sausage on medium (50%) power. High heat toughens product. Use microwave safe plate lined with paper towel, for time shown, or until heated through. Microwaves vary. Adjust times for your microwave. 2 Patties: Frozen: 1-3/4 - 2 min. Thawed: 1 - 1-1/4 min. 6 Patties: Frozen: 3-1/2 - 4 min. Thawed: 2 - 2-1/2 min. Stovetop [Preferred]: Place sausage in preheated skillet over medium heat for times shown or until heated through. Turn occasionally for even heating. Frozen: 11 - 12 min. Thawed: 8 - 9 min. Keep frozen. Cut or tear. Use thawed product within 7 days.
Ingredients
Pork, Water, Salt, Spices, Sugar.
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