Jones Dairy Fully Cooked Sausage Patty
- Details
- Nutrition Info
Nutrition Facts
6ea servings per container
Serving Size1ea
Amount Per Serving Calories | 120 | |
---|---|---|
% Daily Value* | ||
Total Fat 12GRM | 18% | |
Saturated Fat 4GRM | 20% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 25mg | 8% | |
Sodium 220mg | 9% | |
Total Carbohydrate 0GRM | 0% | |
Dietary Fiber 0 | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 4GRM | 8% | |
Total Sugars 0 | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0 | 2% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Description
Pork Sausage Patties, Mild , Golden Brown
Instructions
Heating Instructions: Microwave: Heat sausage at 60% power. High power toughens product. Use a microwave safe plate lined with paper towel, for times shown, or until heated through. Microwaves vary. Adjust times for your microwave. 2 Patties: Frozen: 2 - 3 min; Thawed: 1 - 2 min. 4 Patties: Frozen: 3-1/2 - 4 min; Thawed: 2-1/2 - 3-1/2 min. Stovetop: Place sausage in preheated skillet over medium heat for times shown or until heated through. Turn occasionally for even heating. Frozen: 4 - 5 min. Thawed: 3-/12 - 4 min. Keep frozen. To Open: Push in & tear back. Use thawed product within 7 days.
Ingredients
Pork, Water, Salt, Spices, Sugar.