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Jimmy Dean Applewood Smoked Bacon

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Nutrition Facts

0 slice(s) servings per container

Serving Size 2 slice(s)

Amount Per Serving

Calories

140
% Daily Value*
Total Fat 12GRM18%
Saturated Fat 4GRM20%
Trans Fat 00%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 20mg7%
Sodium 430mg18%
Total Carbohydrate 0GRM0%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 8GRM16%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg0%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Wake up to the rich, smoky taste of Jimmy Dean Applewood Smoked Bacon. Thicker cut for bold but balanced flavor, our bacon has 8 grams of protein per serving to help give more power to your morning. Simply cook and add onto an egg-and-cheese sandwich to kick off your day with a protein-filled meal. Each package includes 12 oz. of Applewood Smoked Bacon. Jimmy Dean once said, "Sausage is a great deal like life. You get out of it what you put in." Which pretty much sums up his magic formula for having a great day. Today, Jimmy Dean Brand brings you many ways to add some sunshine to your morning. Because today's your day to shine on™.

Instructions

BAKE: Conventional Oven:1. Preheat oven to 400 degree F. Place desired number of bacon slices in shallow baking pan on broiler rack.:2. Bake 15 to 17 minutes or to desired crispness.:No turning needed.:Appliances vary. Heating times approximate.:Fry: Skillet:1. Place bacon slices in unheated skillet.:2. Cook slowly over LOW heat, turning occasionally and draining excess drippings as needed.:Appliances vary. Heating times approximate.:Microwave: Microwave:1. Arrange up to 12 bacon slices on a paper towel on microwave safe plate. Cover with paper towel to prevent spattering.:2. Microwave on HIGH to desired crispness: 2 slices for 2 minutes, 4 slices for 3 to 3 1/2 minutes, 12 slices for 8 to 9 minutes.:Appliances vary. Heating times approximate.

Ingredients

Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

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