Hormel Black Label Ham Fully Cooked
- Details
- Nutrition Info
Nutrition Facts
16 servings per container
Serving Size 3 oz
Amount Per Serving Calories | 100 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4g | 6% | |
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 40mg | 13% | |
| Sodium 1050mg | 44% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 14g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 2% | |
| Potassium 0 | 0% | |
Product Warning
For your safety return if metal tab is lifted.
Description
Gluten free. A family tradition. Since 1891. Water added. Fully cooked. U.S. inspected and passed by Department of Agriculture. www.hormel.com. Visit www.hormel.com. 1-800-523-4635.
Instructions
To Bake: Remove ham from can and place in baking pan. Add 1/2 cup of water to pan. Cover pan securely with foil. Bake at 325 degrees F 1 hour or until meat thermometer inserted at center reads 135 degrees F. To Serve Cold: This ham is fully cooked and may be served cold, right from the can. Keep refrigerated. Leftover ham may be stored, wrapped and refrigerated in plastic can for up to 7 days. To Open: Lift handle straight up, then pull back. Remove cover by bending back and forth.
Ingredients
Cured with Water, Salt, Dextrose, Sodium Phosphates, Sodium Nitrite.
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