Fricks Smoked Boneless Ham Steaks
- Details
- Nutrition Info
Nutrition Facts
4 servings per container
Serving Size 2 oz
Amount Per Serving Calories | 50 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1g | 2% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 620mg | 26% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 11g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 4% | |
| Potassium 0 | 0% | |
Description
11 g protein per serving. Gluten free. 98% fat free. Estd. 1896. Quality meats. Artisan made. Hardwood smoked. Boneless. Fully cooked. Family owned for 5 generations. U.S. Inspected and passed by Department of Agriculture. www.frickmeats.com. Resealable. Proudly made in U.S.A.
Instructions
Keep refrigerated. Use/Frz by date on pkg. Use within 5 days of opening.
Ingredients
Pork, Water, Contains Less than 2% of Salt, Sodium Citrate, Sodium Phosphate, Brown Sugar, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
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