Food Club Beef Ravioli 25 oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 10 ravioli
Amount Per Serving Calories | 300 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 7g | 9% | |
| Saturated Fat 3g | 14% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 45mg | 15% | |
| Sodium 350mg | 15% | |
| Total Carbohydrate 46g | 17% | |
| Dietary Fiber 2g | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 13g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 15% | |
| Potassium 190mg | 4% | |
Product Warning
Contains: egg, milk, wheat, soy.
Description
Tender ravioli made with real eggs & filled with beef, spices, ricotta & Romano cheeses. No artificial flavors or preservatives. Cooks in 4-6 minutes. Ready to cook. Since 1945, the Food Club brand has stood for value, quality and the communities in which it serves. From everyday meals to pantry staples, Food Club products are a part of something just a little bigger. Simple Choices. Big Impact. Quality guaranteed. U.S. inspected and passed by Department of Agriculture. foodclub.com. Scan for more food information or call 1-888-423-0139. 1-888-423-0139. Learn more at foodclub.com.
Instructions
Directions (Stovetop): Step 1: Bring 4 quarts of water per pound of pasta to a boil and add salt to taste. Step 2: Add frozen ravioli to boiling water. Reduce heat to gentle boil. Step 3: Cook for 4-6 minutes, stirring occasionally until pasta floats or until desired tenderness. Step 4: Drain gently and serve with your favorite sauce. Keep frozen until ready to cook. To ensure food safety, read and follow these cooking instructions. Product should reach an internal temperature of 165 degrees F. Note: Since all types of cooking equipment and equipment's settings may vary, cooking times may require adjusting. Keep frozen.
Ingredients
Enriched Wheat Flour (Durum Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Beef, Eggs, Contains 2% or Less of the Following: Textured Soy Protein Concentrate (Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Non-Fat Dry Milk, Bread Crumbs (Wheat Flour), Soy Protein Concentrate, Romano Cheese (Pasteurized Cow's and Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Corn Syrup Solids, Dehydrated Onions, Textured Soy Flour, Salt, Natural Flavor, Garlic Powder, Sodium Phosphate, Parsley, Sugar, Spices, Ricotta Cheese (Pasteurized Milk, Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum).
