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Food Club Beef Ravioli 25 oz

$4.99
25oz($0.20/oz)
New
Found in Frozen

Nutrition Facts

0 servings per container

Serving Size 10 ravioli

Amount Per Serving

Calories

300
% Daily Value*
Total Fat 7g9%
Saturated Fat 3g14%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 45mg15%
Sodium 350mg15%
Total Carbohydrate 46g17%
Dietary Fiber 2g7%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 1g0%
Includes 0 Added Sugars 0%
Protein 13g0%
Vitamin D 0mcg0%
Calcium 0mg2%
Iron 0mg15%
Potassium 190mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: egg, milk, wheat, soy.

Description

Tender ravioli made with real eggs & filled with beef, spices, ricotta & Romano cheeses. No artificial flavors or preservatives. Cooks in 4-6 minutes. Ready to cook. Since 1945, the Food Club brand has stood for value, quality and the communities in which it serves. From everyday meals to pantry staples, Food Club products are a part of something just a little bigger. Simple Choices. Big Impact. Quality guaranteed. U.S. inspected and passed by Department of Agriculture. foodclub.com. Scan for more food information or call 1-888-423-0139. 1-888-423-0139. Learn more at foodclub.com.

Instructions

Directions (Stovetop): Step 1: Bring 4 quarts of water per pound of pasta to a boil and add salt to taste. Step 2: Add frozen ravioli to boiling water. Reduce heat to gentle boil. Step 3: Cook for 4-6 minutes, stirring occasionally until pasta floats or until desired tenderness. Step 4: Drain gently and serve with your favorite sauce. Keep frozen until ready to cook. To ensure food safety, read and follow these cooking instructions. Product should reach an internal temperature of 165 degrees F. Note: Since all types of cooking equipment and equipment's settings may vary, cooking times may require adjusting. Keep frozen.

Ingredients

Enriched Wheat Flour (Durum Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Beef, Eggs, Contains 2% or Less of the Following: Textured Soy Protein Concentrate (Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Non-Fat Dry Milk, Bread Crumbs (Wheat Flour), Soy Protein Concentrate, Romano Cheese (Pasteurized Cow's and Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Corn Syrup Solids, Dehydrated Onions, Textured Soy Flour, Salt, Natural Flavor, Garlic Powder, Sodium Phosphate, Parsley, Sugar, Spices, Ricotta Cheese (Pasteurized Milk, Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum).