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El Monterey Beef & Bean Chimichangas 16 Count

$13.59
16ct($0.85/ct)
Found in Frozen

Nutrition Facts

16 chimichanga servings per container

Serving Size 1 chimichanga

Amount Per Serving

Calories

290
% Daily Value*
Total Fat 15g19%
Saturated Fat 4.5g23%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 15mg5%
Sodium 370mg16%
Total Carbohydrate 31g11%
Dietary Fiber 2g7%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 0g0%
Protein 8g15%
Vitamin D 0mcg0%
Calcium 0mg2%
Iron 0mg10%
Potassium 181mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, soy.

Description

8 g protein per serving. Textured vegetable protein added. Contains bioengineered food ingredients. Family owned since 1964. Try in the air fryer. Cook & serve. Satisfaction guaranteed 1-800-772-6474. U.S. inspected and passed by Department of Agriculture. www.elmonterey.com.

Instructions

Air Fryer (Preferred Method for Chimichangas): Heat air fryer to 380 degrees F. Place 2 chimichangas in air fryer basket. Frozen: Cook for 6 minutes, flip and cook for additional 6 minutes. Let stand 1 minute before eating. Microwave: 1100 Watt Setting: High. 1. Place 1 chimichanga on microwave safe plate. 2. Frozen: cook for 1 minute. Let stand 30 seconds before eating! Oven: Heat 350 degrees F. 1. Place chimichangas on baking sheet with 1 inch between chimichangas. Bake uncovered. 2. Frozen: Bake for 29 minutes. Let stand 1 minute before eating! For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot. Keep frozen.

Ingredients

Ingredients are not available for this product