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El Monterey Burritos Bean & Cheese

$5.89
32oz($0.18/oz)
Found in Frozen

Nutrition Facts

8burrito servings per container

Serving Size1burrito

Amount Per Serving

Calories

220
% Daily Value*
Total Fat 5GRM6%
Saturated Fat 1.5GRM8%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 5mg2%
Sodium 290mg13%
Total Carbohydrate 36GRM13%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 8GRM9%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 0mg4%
Iron 0mg10%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, milk.

Description

No artificial flavors. 7 g protein. Per Serving: 7 g protein; 0 g trans fat; 0 g sugar; 200 calories. Contains a bioengineered food. Family owned since 1964. America's #1 frozen burrito*. Cook & serve. Now with more cheese, more spice! *Source: Circana POS data ending 8/13/23. Satisfaction Guaranteed: 1-800-772-6474. www.elmonterey.com. 1-800-772-6474.

Instructions

Cooking Instructions: Microwave (1,100 watt microwave) Setting: High. Place 1 burrito on microwave safe plate. Frozen: 1 minute 30 seconds. Let product stand 1 minute before eating. Oven: Preheat oven to 350 degrees F. Place burritos on baking sheet with 1 inch between burritos. Bake uncovered. Frozen: 28 minutes. Let product stand 1 minute before eating. Air Fryer: 380 degrees F. Place 2 burritos in air fryer basket. Frozen: Cook for 7 minutes, flip and cook for additional 7 minutes. Let product stand 1 minute before eating. For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot. Keep frozen.

Ingredients

Water, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beans, Vegetable Oil (Soybean, Canola and/or Corn Oil), Cheeses, Cheddar Cheese (Culture Pasteurized Milk, Salt, Enzymes, Annatto), Cheddar Cheese Product (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Natural Flavor, Salt, Vegetable Coloring), Contains 1% or Less: Salt, Modified Food Starch, Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Flavor, Spice, Paprika, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch).

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