DiGiorno Wood Fired Crust Supreme Speciale Pizza
- Details
- Nutrition Info
Nutrition Facts
0 pizza servings per container
Serving Size 0.25 pizza
Amount Per Serving Calories | 280 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11GRM | 14% | |
| Saturated Fat 5GRM | 25% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 25mg | 8% | |
| Sodium 710mg | 31% | |
| Total Carbohydrate 33GRM | 12% | |
| Dietary Fiber 2GRM | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 13GRM | 24% | |
| Total Sugars 3GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 15% | |
| Iron 0mg | 4% | |
| Vitamin D 0mcg | 0% | |
| Potassium 210mg | 4% | |
Product Warning
Contains: wheat, milk.
Description
Pepperoni, sausage, green, red, yellow peppers & onions pepperoni made with pork, chicken & beef sausage made with pork. Per 1/4 Pizza: 280 calories; 5 g sat fat (25% DV); 710 mg sodium (31% DV); 3 g total sugars; 13 g protein (24% DV); 190 mg calcium (15% DV). See nutrition information for sat fat and sodium content. Nutritional Compass. Good food, good life. Thoughtful Portion Enjoy a portion of Digiorno Wood Fired Style Crust with a fresh green salad and great company! 1 portion = 1/4 of pizza. Good to Connect Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains a bioengineered food ingredient. New! It's not delivery. It’s Digiorno. Perfect crisp crust. Not ready to eat. Looking for a pizza crust that is crispy on the outside, soft and airy on the inside? Digiorno Wood Fired Style Pizza crust is lightly charred in our high-temperature ovens, then topped with high quality, premium ingredients. U.S. inspected and passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. Instagram: Post your picture perfect pizza & tag @digiorno.
Instructions
Cook thoroughly. Step 1: Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2: Prep: Remove pizza from freshness wrap. Step 3: Place: Place pizza directly on center oven rack. Step 4: Bake: Bake 16 minutes. Step 5: Enjoy! Let stand 5 minutes before enjoying. Baking Tip: Pizza is done when edges are brown; cheese is melted and turned slightly brown. Digiorno Pizza bakes up fresh & hot, so please use care when handling. Pizza must be cooked thoroughly to 165 degrees for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Keep frozen. Pull tab for fresh baked taste.
Ingredients
Crust (Wheat Flour, Water, Salt, Canola Oil, Yeast), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Tomato Paste, Cooked Italian Sausage (Pork, Water, Spices, Salt, Sugar, Flavorings), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Vegetable Blend (Green Bell Pepper, Red Pepper, Yellow Onion, Yellow Bell Pepper), or Less of Spices, Extra Virgin Olive Oil, Garlic, Salt, Sugar.
