De Cecco Pasta Linguine
- Details
- Nutrition Info
Nutrition Facts
8box dry servings per container
Serving Size0.125box dry
Amount Per Serving Calories | 200 | |
---|---|---|
% Daily Value* | ||
Total Fat 1GRM | 1% | |
Saturated Fat 0GRM | 0% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 40GRM | 15% | |
Dietary Fiber 2GRM | 6% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 8GRM | 16% | |
Total Sugars 2GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0 | 10% | |
Vitamin D 0 | 0% | |
Thiamin 0 | 45% | |
Riboflavin 0 | 20% | |
Niacin 0 | 25% | |
Potassium 139mg | 4% |
Product Warning
Contains wheat. May contain soy.
Description
Linguine, No. 7
Instructions
Suggestion for Perfect Cooking: Use 6 quarts of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Water: 6 qt. Salt: 212 degrees F. Pasta: 1 lb. Drain. Cooking Time: 10-12 Min. Store away from heat, humidity and direct sunlight.
Ingredients
Durum Wheat Semolina, Vitamins (Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Iron (Ferrous Lactate).