Barilla Whole Grain Pasta Spaghetti
- Details
- Nutrition Info
Nutrition Facts
0 oz servings per container
Serving Size 2 oz
Amount Per Serving Calories | 180 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1.5g | 2% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 39g | 13% | |
| Dietary Fiber 6g | 24% | |
| Soluble Fiber 1g | 0% | |
| Insoluble Fiber 5g | 0% | |
| Protein 8g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 20% | |
| Vitamin D 0 | 0% | |
| Thiamin 0 | 15% | |
| Niacin 0 | 25% | |
| Folate 0 | 4% | |
| Phosphorus 0 | 25% | |
| Magnesium 0 | 20% | |
| Manganese 0 | 80% | |
| Potassium 0 | 0% | |
Product Warning
Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.
Description
Whole wheat pasta. 100% Whole Grain: 56 g or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org. Excellent Source of Fiber: 2x the fiber vs our traditional (3 g of fiber per 56 g serving) pasta. Non-GMO Project verified. nongmoproject.org. Great taste & rich in fiber. Al dente perfection in 7-8 minutes. Who knew 100% whole grain could be this delicious? Crafted with over 145 years of pasta-making expertise and the highest quality whole grain durum wheat flour, barilla is always committed to bringing you the best pasta. The result? Perfectly delicious and al dente pasta. Every time. Filled at least up to this line. Product sold by weight, not volume. Product may settle. The amount of product in this box may differ from the amount contained in similar-sized boxes. barilla.com. how2recycle.info. Scan for recipe on pack and for more visit barilla.com. (at)barillaus. Call 1-800-922-7455 with any comments or questions. Made in the U.S.A. with U.S.A. and imported ingredients.
Instructions
Cooking Directions: Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to boiling water. 3. For authentic al dente pasta, boil for 7 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 4. Drain well and serve immediately with your favorite Barilla sauce.
Ingredients
Whole Grain Durum Wheat Flour.
