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Butterball Fresh Ground Turkey 85% Lean

$6.99
16oz($0.44/oz)
Found in Meat (Cooler)

Nutrition Facts

4ounce servings per container

Serving Size4ounce

Amount Per Serving

Calories

230
% Daily Value*
Total Fat 17GRM22%
Saturated Fat 5GRM25%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 75mg24%
Sodium 70mg3%
Total Carbohydrate 0GRM0%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 19GRM0%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 02%
Iron 08%
Vitamin D 02%
Potassium 259mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Butterball fresh turkey offers a convenient and delicious way to share a wholesome meal with someone you love. Swap Butterball 85/15 ground turkey into your favorite recipes for a low-fat, gluten-free meal that's always tender, juicy and packed with goodness. Made with no artificial ingredients, hormones, or steroids* and boasting 19 grams of protein per serving, this Butterball fresh all-natural** turkey lets you serve nutritious, guilt-free meals. Our high-quality turkey is perfect for creating savory dishes like turkey meatballs, tacos or even a turkey chili. Choose Butterball fresh ground turkey to elevate your everyday meals because, today, we turkey. no artificial ingredients. *Federal regulations prohibit the use of hormones and steroids in poultry. **All Natural means no artificial ingredients and minimally processed.

Instructions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: Skillet-crumbled: Preheat lightly oiled non-stick skillet to med-high. Stirring occasionally cook 5 to 6 minutes until turkey is well done, reaching 165 degrees F as measured with a meat thermometer. Keep refrigerated.

Ingredients

Turkey, Rosemary Extract.

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