Bubba Original Smashed Burgers 8 Count
- Details
- Nutrition Info
Nutrition Facts
8burger servings per container
Serving Size1burger
Amount Per Serving Calories | 290 | |
---|---|---|
% Daily Value* | ||
Total Fat 24GRM | 6% | |
Saturated Fat 10GRM | 5% | |
Trans Fat 0 | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 68mg | 15% | |
Sodium 60mg | 12% | |
Total Carbohydrate 0GRM | 0% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 19GRM | 0% | |
Total Sugars 0GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0 | 11% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Description
Burgers, Original, Smashed
Instructions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. How to Cook You Bubba Burger: Recommended medium setting of 375 degrees F. Cook from frozen in about 6-8 minutes. All cook times are approximate. Do not microwave - For more cooking methods visit bubbafoods.com. 1. Place your frozen Smashed Bubba burger on a preheated grill or skillet. 2. Cook for approximately 3-4 minutes per side. 3. Flip burger over and cook until the internal temperature reaches 160 degrees F (71.7 degrees C). 4. Stack'em on your bun or however you like! Either way, it'll be the best burger you ever ate! Keep frozen. Frozen for your convenience - no thawing.
Ingredients
USDA Choice Beef Chuck.