Bone Suckin Poultry Seasoning Rub
- Details
- Nutrition Info
Nutrition Facts
164oz servings per container
Serving Size0.25oz
Amount Per Serving Calories | 5 | |
---|---|---|
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0 | 0% | |
Trans Fat 0 | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0 | 0% | |
Sodium 45mg | 2% | |
Total Carbohydrate 1g | 0% | |
Dietary Fiber 0 | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Sugars 0 | 0% | |
Sugar Alcohol 0 | 0% | |
Other Carbohydrate 0 | 0% | |
Protein 0g | 0% |
Calcium 0 | 0% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Description
Seasoning & Rub, Chicken
Instructions
Some caking may occur, simply tap/shake bottle to break apart. Bone Suckin' Chicken Seasoning & Rub Whole Chicken, Quartered: 1. Preheat oven to 350 degrees F; 2. Rinse chicken and pat dry; 3. rub chicken generously with Bone Suckin' Chicken Seasoning & place in covered oven proof dish; 4. Cook at 350 degrees F for 1 hour 15 min. Make sure your chicken reaches 165 degrees F internal temperature and juices run clear. Let rest 10 minutes before serving. Great with wild rice. Mix 1 tbsp. Bone Suckin' Seasoning per 1 lb. meat. Great For: Chicken; cornish hens; wings; turkey burgers; chicken quesadillas; pork chops; wraps; chicken & tuna salad. See jar bottom for best before end date.
Ingredients
Brown Sugar, Dehydrated Garlic, Onion & Bell Pepper, Spices (Including Chili Pepper), Salt, Sugar, Paprika, Mustard Seed, Celery Seed, Citric Acid & Natural Flavor.