Bone Suckin Sauce Steak Rub
- Details
- Nutrition Info
Nutrition Facts
164 oz servings per container
Serving Size 0.25 oz
Amount Per Serving Calories | 0 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 130mg | 6% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Seasoning & Rub, Steak
Instructions
Some caking may occur, simply tap/shake bottle to break apart. 4 Step Bone Suckin' Steaks: 1. Rub steaks on both sides with Bone Suckin' Steak Seasoning 30-45 minutes before grilling. Allow to stand at room temperature; 2. Prepare grill with direct and indirect cooking areas; 3. Sear steaks over direct heat, and then move to indirect heat to finish; Remove and let rest 5 min. Enjoy! Great for: steaks; beef kebobs; burgers; brisket; beef stews; meatloaf; tri-tips; prime rib; vegetables; beef tenderloin; jerky; scrambled eggs; roasts. See jar bottom for best before end date.
Ingredients
Coarse Salt, Dehydrated Onion & Garlic, Spices & Smoked Paprika.
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