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Bibigo Vegetable Spring Rolls

$4.99
9.8oz($0.51/oz)
Found in Frozen

Nutrition Facts

1 pieces servings per container

Serving Size 10 pieces

Amount Per Serving

Calories

550
% Daily Value*
Total Fat 23GRM29%
Saturated Fat 4GRM20%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 1390mg60%
Total Carbohydrate 70GRM25%
Dietary Fiber 8GRM28%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 16GRM0%
Total Sugars 17GRM0%
Includes Added Sugars 00%
Calcium 0mg6%
Iron 0mg15%
Vitamin D 0mcg0%
Potassium 470mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat and soy.

Description

Crispy wrapper with edamame, carrots, cabbage, onions and leeks. Korean style soy ginger sauce included. Real vegetables. Approx. 8-10 count (Product sold by weight). Air fryer ready. Cook as directed. Makes life. More delicious. Bibigo is a spark for living life to its fullest. We create Korea's favorite food brand with a precise balance of ingredients, flavors and Korean passion. It's definitely worth sharing. www.bibigousa.com. Find us on: Facebook. Instagram. (at)bibigoUSA. See what else we're sharing at bibigousa.com. 1-800-231-1441 or www.bibigousa.com. Product of Vietnam.

Instructions

Cooking Instructions: Air Fryer (Preferred Method): Preheat fryer to 400 degrees F. Step 1: Remove 10 rolls from carton and inner bag. Step 2: Place rolls in fryer basket. Step 3: Fry for 8 to 9 minutes from frozen. Turn product over half way through frying. Step 4: Let stand 2 minutes before serving. Caution: Product will be very hot. Conventional Oven: Preheat oven to 425 degrees F. Step 1: Remove 10 rolls from carton and inner bag. Step 2: Place rolls on a foil lined baking tray and place in oven. Step 3: Bake for 11 to 13 minutes from frozen. Turn product over half way through baking. Step 4: Let stand 2 minutes before serving. Caution: Tray and Product will be hot. Not fully cooked: For food safety and quality, must be cooked thoroughly to an internal temperature of 165 degrees F as measured by use of a food thermometer. Keep frozen until used. Do not re-freeze if thawed. Discard any unused portion. Appliances may vary, adjust accordingly. Place sauce packet(s) in lukewarm water until thawed. Keep frozen.

Ingredients

Spring Roll: Wrapper (Water, Wheat Flour, Rice Starch, Wheat Starch, Soybean Oil, Salt, Soy Lecithin), Jicama, Edamame, Carrots, Cabbage, Sweet Potato, Wheat Protein, Defatted Soybean Flour, Bamboo Shoots, Onion, Contains Less than 2% of: Soy Protein Concentrate, Leeks, Soy Sauce (Water, Defatted Soybeans, Wheat, Salt), Green Onion, Sugar, Red Onion, Soybean Oil, Dextrose, Salt, Dried Onion, Spice, Flavor Enhancer (Disodium Guanylate and Disodium Inosinate), Fried in Vegetable Oil (Soybean Oil), Sauce: Water, Sugar, Soy Sauce (Water, Defatted Soybeans, Wheat, Salt), Vinegar, Modified Food Starch, Contains 2% or Less of: Ginger, Citric Acid, Pear Juice Concentrate, Dried Garlic, Dried Ginger, Dried Onion, Spice, Xanthan Gum.

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