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Bibigo Chicken & Vegetable Potstickers

$7.99
24oz($0.33/oz)
Found in Frozen

Nutrition Facts

0oz servings per container

Serving Size7oz

Amount Per Serving

Calories

220
% Daily Value*
Total Fat 5GRM6%
Saturated Fat 1GRM5%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 25mg8%
Sodium 490mg21%
Total Carbohydrate 33GRM12%
Dietary Fiber 1GRM4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 12GRM0%
Total Sugars 4GRM0%
Includes Added Sugars 00%
Calcium 02%
Iron 015%
Vitamin D 00%
Potassium 290mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: soy, wheat and sesame.

Description

Potstickers, Chicken & Vegetable Dumplings

Instructions

Heating Instructions: Pan Fry (Preferred Method): 1. Prepare from frozen state. 2. Over medium heat, pour & heat 2 tablespoons of vegetable oil into a nonstick pan. 3. Place 7 frozen dumplings in the pan leaving enough space between them. 4. Cover and heat for 6 min on high heat. 5. Occasionally flip the potstickers so that all sides are browned evenly. Keep covered when not flipping. 1. Prepare from frozen state. 2. Fill a steamer pot with water and bring to a boil. 3. Once boiling, place 7 frozen dumplings into the steamer. 4. Steam for 7 minutes. Microwave: 1. Prepare from frozen state. 2. Place 7 frozen dumplings on a microwave safe dish lined with a wet paper towel. 3. Use another wet paper towel to cover the top and microwave on high for 2 minutes. Keep frozen. Tear to open.

Ingredients

Filling: Chicken, Cabbage, Green Onion, Water, Sugar, Vegetable Oil, Contains 2% or Less of Soy Sauce (Water, Soybeans, Wheat, Salt), Ginger, Salt, Sesame Oil, Yeast Extract, White Pepper. Dough: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of Vegetable Oil, Salt.