Bellatoria Pizza Ultra Thin Crust Roasted Muchroom 'n Spinach Pizza
- Details
- Nutrition Info
Nutrition Facts
2pizza servings per container
Serving Size0.5pizza
Amount Per Serving Calories | 400 | |
---|---|---|
% Daily Value* | ||
Total Fat 21GRM | 27% | |
Saturated Fat 8GRM | 41% | |
Trans Fat 0.5GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 35mg | 12% | |
Sodium 560mg | 24% | |
Total Carbohydrate 34GRM | 12% | |
Dietary Fiber 2GRM | 7% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 14GRM | 0% | |
Total Sugars 2GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 30% | |
Iron 0mg | 10% | |
Vitamin D 0mcg | 0% | |
Potassium 310mg | 6% |
Product Warning
Contains: milk, wheat and soy.
Description
Crispy pizza topped with mozzarella, asiago cheese, garlic butter sauce, mushrooms, spinach & spices. Contains a bioengineered food ingredient. 100% real cheese. Come to Bellatoria - a warm and inviting place where you're always welcome. This is where friends and family gather to relax, share lively conversation and enjoy good food. Bellatoria Pizzas bring the spirit, flavor and traditions of Italy to your table with delicious varieties of crusts and toppings that taste like they were prepared especially for you. Buon gusto! The great pizza experience! www.bernatellos.com. To the Customer: Questions or comments? Retain label and plastic wrap, write to: Bernatello's Pizza, Inc., Customer Service, Box 729, Maple Lake, MN 55358. Visit our website: www.bernatellos.com.
Instructions
Cook thoroughly. Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Step 1. Preheat oven to 425 degree. Step 2. Remove pizza from carton, wrapper and cardboard tray. Step 3. Place pizza directly on center rack. Step 4. Bake for approximately 10 to 14 minutes or until cheese is golden brown. Check often as ovens do vary. Step 5. Serve hot and enjoy! Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 165 degrees F. should be achieved between the sauce and the cheese in the center of the pizza. Keep frozen.
Ingredients
Crust (Enriched Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Dough Conditioner [Malted Barley Flour, Dextrose], Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Dextrose, Extra Virgin Olive Oil, Salt), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Mushroom, Garlic Butter Sauce (Water, Soybean Oil, Butter (Cream, Salt], Blend of Cheddar Cheese, Parmesan Cheese, and Romano Cheese [Pasteurized Cow’s Milk, Cultures, Salt, Enzymes), Sun Dried Tomatoes, Dehydrated Garlic, Contains 2% or Less of Corn Starch, Salt, Skim Milk, Sweet Whey Powder, Onion Powder, Xanthan Gum, Disodium Phosphate, Sodium Benzoate and Potassium Sorbate Added as Preservatives, Beta-Carotene [Color], Natural Flavors, Spices, Guar Gum), Spinach, Shredded Asiago Cheese (Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes] Powdered Cellulose [to Prevent Caking]), Seasoning [Oregano, Pepper, Basil], Maltodextrin, Onion & Garlic, Soybean Oil, Parsley).